Appetizer
Bruschetta
Naan Bread – Spinach and Artichoke
Salads & Soup
Garden
Caesar
Lobster Bisque
Entrées
Mahi Mahi
Served with tomatillo sauce, rice and vegetable
12-oz Ribeye
Served with mint chutney, sweet potato fingerling and vegetable
Par 5 Mac
Served with garlic bread
Chicken Cordon Bleu
Served with fingerling potato and vegetable
Dessert
Red Velvet Cake